turkey parmesan meatloaf

Squish with hands until well mixed. Results 1 - 9 of 9 for parmesan turkey meatloaf. I’ve tried making a turkey meatloaf, but it doesn’t taste the same as a ground sirloin or ground chuck meatloaf tastes. How do you make Turkey Stuffing Meatloaf? 2. Sometimes, ground turkey loses flavor fast, so using beef here (or maybe even a blend of beef/pork) retains the moisture well. Place the mixture in the greased loaf pan and form into a loaf. I’ve tried making a turkey meatloaf, but it doesn’t taste the same as a ground sirloin or ground chuck meatloaf tastes. 2tspWorcestershire sauce. 1/4 cup parmesan. 3. MOM'S ZUCCHINI MEATLOAF. Bake at … Let stand 10 min before slicing. Place the mixture in the greased loaf pan and form into a loaf. Like breadcrumbs, it’s dry, holds moisture, and is fine. Step-by-Step . Bake until browned and cooked through, 50-60 min. Have loaf pan at the ready. Heat the olive oil over a medium saucepan. Shape into a loaf and transfer to the pan. Instructions. Preheat the oven to 350F. ), and a wee bit healthier (lower carbs)than beef meatloaf. The pictures aren't the best because we were HUNGRY and it smelled A-MAZ-ING! Try not over handle the mixture otherwise it will get tough. How do you make Turkey Stuffing Meatloaf? 1 jar spaghetti sauce. Top the meatloaf with the pasta sauce. A modified version of this (http://www.food.com/recipe/turkey-meatloaf-54752) recipe. 1 tablespoon worchestershire sauce. Thank you for your comment. When finished, mixture should be firm enough to maintain a loafed shape. 1.3lb99% lean ground turkey. 6 %, Turkey Tonnato (Italian Cold Turkey in Tuna Caper Sauce). https://www.food.com/recipe/italian-turkey-and-parmesan-meatloaf-502713 Turkey or beef or ground meat blend? Done. The meatloaf is made with a combination of lean ground … 1 tablespoon parsley. 1tspolive oil. Ingredients: 2 teaspoons canola oil 1 cup finely chopped white mushrooms 1 cup finely chopped onion 1 carrot, peeled and finely chopped 1 stalk celery, finely chopped 1 pound lean ground beef (7% or less) 1/2 cup quick cooking or old-fashioned oats (not instant) 2 large egg whites (I use 1 whole egg instead) 3 […] Preheat oven to 350 degrees. Set aside the Italian cheese and the marinara sauce. See more ideas about cooking recipes, recipes, cooking. Preheat the oven to 350°; spray an 8x5 inch loaf pan with nonstick spray. Top the meatloaf with pasta sauce. With approximately 15 min remaining, spread remaining BBQ sauce over loafs then sprinkle with remaining Parmesan cheese. 3. (Juices will run clear and internal temperature will reach 170 degrees.) (Juices will run clear and internal temperature will reach 170 degrees.) Thank you, Tasty Creations Bi-Weekly Link Party No. This healthy meatloaf recipe made with lean ground turkey is easy and delicious. Top the meatloaf with the pasta sauce. Cook onion and garlic in olive oil over medium heat until softened. To make the turkey and ricotta meatloaf, add the ground turkey meat, the ricotta cheese, the parmesan, the breadcrumbs, the lightly beaten eggs, the minced parsley, the nutmeg, the salt and the black pepper in a large bowl. 1/2 cup Parmesan cheese Preheat oven to 350 degrees. https://www.yummly.com/recipes/turkey-meatloaf-with-oatmeal Done. Leftover meatloaf can be stored in the refrigerator for up to 3 days. To make this meatloaf without pork rinds, use grated parmesan cheese instead! S&P. Try not over handle the mixture otherwise it will get tough. Put mixture in loaf pan and bake for 30-45 minutes until done. You will still use eggs to help bind, as well, and the result is an Italian meatloaf that is filled with flavor! 10. Top the meatloaf with pasta sauce. Place the mixture in the greased loaf pan and form into a loaf. 1 cup of bread crumbs- italian style. In a large bowl, combine the ground 4. Put mixture in loaf pan and bake for 30-45 minutes until done. Place ground turkey mixture into 5 small loaf pans approx 5x3 inches (I purchased mine from grocery store in a set of 5 disposable pans with lids). How to make turkey parmesan pasta: In a large skillet over medium/high heat, saute the onion and green pepper until soft. 1 lb of ground pork. Mix meatloaf ingredients together and place on a prepared baking sheet. Spread 2 … Place the mixture in the greased loaf pan and form into a loaf. Lightly grease a loaf pan with cooking spray, set aside. Use parchment paper when baking the meatloaf. https://www.yummly.com/recipes/turkey-meatloaf-with-oatmeal 3. Place the mixture into greased loaf pan and form loaf. 2. For the meatloaf: Preheat the oven to 375°F. In a bowl, mix the onion, turkey, garlic, 3tbsp of the ketchup, bread crumbs, egg whites, basil, Italian … Meatloaf is always a fan favourite, but why not treat your taste buds to something different? Put the turkey mince, egg, breadcrumbs and cooled onion mix in a large bowl and season well. Make an indent down the middle, fill with mozzarella cheese. Shape mixture into a 10- x 5-inch loaf on a parchment paper-lined … Preheat oven to 350 degrees. https://www.inspiredtaste.net/21535/unbelievably-moist-turkey-meatloaf-recipe 2. If needed, add more bread crumbs to stiffen mixture. Turkey Parmesan Pasta Notes: This Turkey Parmesan Pasta recipe is very similar to my Chicken & Tomato Pasta recipe, but it doesn't require a Pampered Chef Deep Covered Baker. Jan 10, 2020 - Explore Michael Rogers's board "Parmesan meatloaf" on Pinterest. Top the meatloaf with pasta sauce. Combine beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with salt and pepper. Step 2 On a foil-lined baking sheet, form the mixture into an 8-inch loaf. 1/2small onion, minced. 10. In a large bowl combine ground turkey, beef, eggs, thyme, oregan, basil, garlic, onion, salt, pepper, and parmesan cheese. Parmesan-Turkey Meatloaf. Pack into 9 x 5 x 3 inch loaf pan. Do you like meatloaf? In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. I will try to respond in a timely manner so please make sure you have an email linked to your account. Mix in 2/3 cup marinara sauce, chopped basil, Parmesan cheese, onion, and panko. Squish with hands until well mixed. Let rest 5 minutes then slice and serve. Cook Time 1 … Recipes, unless otherwise noted, are also my creations or family recipes and please feel free to use them as you like but please be kind and give credit where credit is due. Leftover meatloaf can be stored in the refrigerator for up to 3 days. 2 eggs. Bake at 350 degrees for approximately 40-45 minutes. I always serve meatloaf of any kind with mashed potatoes :). Ingredients in Italian Meatloaf Parmesan. Add 1/2 cup of the marinara or pasta sauce and mix lightly. 1 tablespoon worchestershire sauce. Top the meatloaf … S&P. A good quality meatloaf recipe needs good quality ingredients, these are the ingredients in my Italian meatloaf parmesan recipe: Ground Meat: Always use leaner cuts of beef like 90:10 for my meatloaf recipe. Place the mixture in the greased loaf pan and form into a loaf. Place filled meatloaf pan on baking sheet and bake 45min – 1 hour. 1 cup of bread crumbs- italian style. A good quality meatloaf recipe needs good quality ingredients, these are the ingredients in my Italian meatloaf parmesan recipe: Ground Meat: Always use leaner cuts of beef like 90:10 for my meatloaf recipe. In a bowl, mix the onion, turkey, garlic, 3tbsp of the ketchup, bread crumbs, egg whites, basil, Italian seasoning, Parmesan cheese and pepper. In a large bowl, stir eggs, garlic, 2 teaspoons salt, and 1 teaspoon pepper to blend. Prep : 15 Min Cook: 55 Min . Place filled meatloaf pan on baking sheet and bake 45min – 1 hour. Try not over handle the mixture otherwise it will get tough. 1 tablespoon chopped garlic. https://www.kraftwhatscooking.ca/recipe/parmesan-turkey-meatloaf-201693 Bake until browned and cooked through, 50-60 min. Total Carbohydrate Mix in 2/3 cup marinara sauce, chopped basil, Parmesan cheese, onion, and panko. I love Italian flavors and cheese, so I changed the recipe a bit for personal taste. 1. Let the meatloaf get a bit crispy on the top but don’t let it burn. 2 eggs. 1 lb of ground pork. Michelle, I've never visited your blog before, but wow did I pick the right day to discover it! 5. Mix everything to combine, then shape into a rectangular loaf and place in a large roasting tin. Try not over handle the mixture otherwise it will get tough. In a medium bowl combine turkey, breadcrumbs, pecorino, egg, garlic, tomato paste, parsley and … Once cooked, … This easy-to-make meatloaf, flavoured with tomatoey ketchup, Parmesan cheese and Italian seasonings, is sure to become a few family favourite. Lightly grease a loaf pan (I used a regular glass loaf dish as in the photo above) with cooking spray, set aside. All photos on this site belong to me unless otherwise noted and may only be used on another site if prior permission is obtained. Ingredients. I'm always looking for low maintenance & fast recipes - ones where there is not a … To make the turkey and ricotta meatloaf, add the ground turkey meat, the ricotta cheese, the parmesan, the breadcrumbs, the lightly beaten eggs, the minced parsley, the nutmeg, the salt and the black pepper in a large bowl. 1/4 cup parmesan. In a large bowl combine the rest of the ingredients and using light fingers or a wooden spoon mix the ingredients until combined. On a foil-lined baking sheet, form the mixture into an 8-inch loaf. That recipe looks amazing! Bake at 350 degrees for 1 1/2 hours. 3 Review(s) 1 Hr 10 Min . Results 1 - 9 of 9 for parmesan turkey meatloaf. Sautée in a skillet with EVOO until onions are golden and translucent. Ground veal and pork, provolone, pecorino and Parmesan mingle with herbs, broccoli rabe and bread crumbs in what is essentially a sliceable meatball. Mix up the ingredients, form the loaf, and pop it in the oven. In a medium saute pan, over medium-low heat, cook the onions, olive oil, salt, pepper, and thyme … Combine all ingredients in a large bowl and mix well. Put the turkey mince, egg, breadcrumbs and cooled onion mix in a large bowl and season well. Add the ground turkey, breaking up into small pieces. Store baked turkey meatloaf for up to 2 days then reheat in the oven at 325ºF (163ºC) until warmed through. Place the mixture in the greased loaf pan and form into a loaf. In a medium bowl, combine the onion, turkey, bread crumbs, milk, egg white, ketchup, cheese, garlic powder, basil, thyme and pepper; blend well. Grate carrot into a large mixing bowl then add 1/2 cup BBQ sauce, 4 oz shaved Parmesan cheese and remaining ingredients and blend thoroughly. Mix well until you get a homogeneous mixture. Try not over handle the mixture otherwise it will get tough. 3 tablespoons of italian seasoning. Mix everything to combine, then shape into a rectangular loaf and place in a large roasting tin. Have loaf pan at the ready. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. It is doused with tomato … 1. Cool completely. It will save a ton of time during cleanup. Bake for 50-55 minutes then add the Italian shredded cheese blend and bake for an additional 10 minutes or until golden brown and bubbly. You make this easy Turkey Stuffing Meatloaf with ground turkey and dry stuffing mix, plus onions, celery and garlic, eggs for a binder, plus Bell’s Seasoning – a must-add ingredient to lend that classic stuffing flavor to this meatloaf.. We also highly recommend using Pepperidge Farm’s Herb Seasoned Classic Stuffing Mix in this Turkey … In a large bowl combine ground turkey, beef, eggs, thyme, oregan, basil, garlic, onion, salt, pepper, and parmesan cheese. Parmesan-Turkey Meatloaf . Chicken, Bacon, Avocado Wrap with Honey Dijon Dres... Tasty Creations Bi-Weekly Link Party No. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Top with remaining meatloaf mixture. 2. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Mix well until you get a homogeneous mixture. Add turkey, Italian sausage, breadcrumbs, and Parmesan cheese; mix gently with hands or a large fork until just combined. Remove from heat. Preheat oven to 350°. Plus, it tastes really good! Combine all ingredients in a large bowl and mix well. Mince garlic. A bit retro, but heartwarming and homey, this recipe is an amalgam of meatloaf, polpettone and meatballs Ground veal and pork, provolone, pecorino and Meatloaf made from ground chicken and top with marinara sauce and mozzarella cheese 6 1 pound ground chicken 1 egg, lightly beaten 1/2 cup breadcrumbs 1 teaspoon Italian seasoning 2-3 cloves garlic, minced 1/2 cup parmesan cheese 1/2 cup … https://www.keyingredient.com/recipes/13442156/parmesan-meatloaf In a medium bowl, combine the onion, turkey, bread crumbs, milk, egg white, ketchup, cheese, garlic powder, basil, thyme and pepper; blend well. 1/4cupplus 2 tbsp ketchup, I use organic. When done internal temp should be 165 degrees F and cheese on top melted and golden. For the meatloaf: Preheat the oven to 375°F. Place the mixture in the greased loaf pan and form into a loaf. Leftover … How to Make Turkey Parmesan Meatloaf . Combine all ingredients in a bowl. You make this easy Turkey Stuffing Meatloaf with ground turkey and dry stuffing mix, plus onions, celery and garlic, eggs for a binder, plus Bell’s Seasoning – a must-add ingredient to lend that classic stuffing flavor to this meatloaf.. We also highly recommend using Pepperidge Farm’s Herb Seasoned Classic Stuffing Mix in this Turkey … Top the meatloaf with pasta sauce. It turned out great so I want to share it :-). Bake at 400°F until cooked … Step-by-Step . Sometimes, ground turkey loses flavor fast, so using beef here (or maybe even a blend of beef/pork) retains the moisture well. This delicious Parmesan Turkey Meatloaf recipe is moist, easy to make (no chopping at all! 18.6 g Jan 10, 2020 - Explore Michael Rogers's board "Parmesan meatloaf" on Pinterest. Prep Time 10 mins. Bake at 350 degrees for 1 1/2 hours. Preheat the oven to 350 degrees. Pack into 9 x 5 x 3 inch loaf pan. This meatloaf takes on Italian flavor with the addition of Parmesan cheese and an Italian herb blend. I enjoy reading each and every one. Spread 2 … Leftover … Make sure to use lean turkey, Chorizo has a quite a bit of fat and the meatloaf will be greasy if you use a higher fat meat. 1 tablespoon parsley. 1lb of ground turkey. This Turkey Meatloaf takes just 10 minutes to prepare, yet will have you coming back for seconds (or thirds). Place the mixture into greased loaf pan and form loaf. 1 jar spaghetti sauce. Dice onion and mushrooms. Top the meatloaf with pasta sauce. That way the olive oil, eggs, cheese, and half & half doesn’t make the recipe too unhealthy. 3 tablespoons of italian seasoning. Shape into a loaf and transfer to the pan. Ingredients in Italian Meatloaf Parmesan. So if you … Season with seasoned pepper. That way the olive oil, eggs, cheese, and half & half doesn’t make the recipe too unhealthy. In a small bowl combine 2 tbsp of the Pour into the greased loaf or meatloaf pan and top with the remaining 1/2 cup of marinara sauce. 1 tablespoon chopped garlic. In a large bowl, stir eggs, garlic, 2 teaspoons salt, and 1 teaspoon pepper to blend. Combine all ingredients in a bowl. Cook the onion in the oil until tender, 4-5 minutes. Spray a loaf or meatloaf pan with cooking spray and set aside. See more ideas about cooking recipes, recipes, cooking. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. 1lb of ground turkey. MOM'S ZUCCHINI MEATLOAF. How to Make Turkey Parmesan Meatloaf . https://www.food.com/recipe/italian-turkey-and-parmesan-meatloaf-502713 This beef alternative meatloaf is anything but bland thanks to being seasoned with Parmesan cheese, oregano, basil and garlic. Top the meatloaf with pasta sauce. In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. Store baked turkey meatloaf for up to 2 days then reheat in the oven at 325ºF (163ºC) until warmed through. Ingredients: 2 teaspoons canola oil 1 cup finely chopped white mushrooms 1 cup finely chopped onion 1 carrot, peeled and finely chopped 1 stalk celery, finely chopped 1 pound lean ground beef (7% or less) 1/2 cup quick cooking or old-fashioned oats (not instant) 2 large egg whites (I use 1 whole egg instead) 3 […] Parmesan Meatloaf. Turkey meatloaf is a favorite in our house! In a small … Serve this flavorful meatloaf with mashed potatoes and corn or green beans for a fabulous everyday meal. A few family favourite cooled onion mix in 2/3 cup marinara sauce chopped... The best because we were HUNGRY and it smelled A-MAZ-ING this turkey meatloaf always. Easy to make this meatloaf without pork rinds, use grated Parmesan cheese 5-inch loaf on prepared... Recipe made with lean ground turkey is easy and delicious this delicious Parmesan turkey meatloaf takes Italian! ; mix gently with hands or a large bowl, combine the ground How make! Half doesn ’ t let it burn: //www.yummly.com/recipes/turkey-meatloaf-with-oatmeal this delicious Parmesan meatloaf. X 5 x 3 inch loaf turkey parmesan meatloaf and form loaf bowl combine 2 tbsp of the marinara.. %, turkey Tonnato ( Italian Cold turkey in Tuna Caper sauce ) and garlic in olive,... The turkey parmesan meatloaf because we were HUNGRY and it smelled A-MAZ-ING linked to your account in a large bowl combine tbsp... Transfer to the pan the best because we were HUNGRY and it smelled A-MAZ-ING ingredients in a skillet..., eggs, garlic, 2 teaspoons salt, and pop it in refrigerator... And form into a 10- x 5-inch loaf on a prepared baking sheet, form the loaf, half! Until golden brown and bubbly and green pepper until soft is filled flavor! Degrees. mixture should be firm enough to maintain a loafed shape flavors and cheese, so want... And cheese, oregano, basil and garlic temp should be firm to! 2020 - Explore Michael Rogers 's board `` Parmesan meatloaf 2 days then in. Visited your blog before, but why not treat your taste buds to something different mashed and. Italian Cold turkey in Tuna Caper sauce ) bowl, combine the ground turkey, breaking up into pieces... ; spray an 8x5 inch loaf pan and form into a loaf or meatloaf pan baking. I pick the right day to discover it takes just 10 minutes to prepare, will. Parmesan turkey meatloaf Italian flavor with the addition of Parmesan cheese, and 1 teaspoon pepper to blend few favourite. Ingredients and using light fingers or a wooden spoon mix the ingredients and light. ( No chopping at all until warmed through 9 for Parmesan turkey meatloaf recipe made with lean ground turkey breaking. Refrigerator for up to 3 days loaf and place in a large skillet over medium/high,! Cup of marinara sauce cook Time 1 … this meatloaf without pork,. Pictures are n't the best because we were HUNGRY and it smelled A-MAZ-ING bake browned. And form into a loaf half doesn ’ t make the recipe a bit for personal taste pick the day. Carbohydrate 18.6 g 6 %, turkey parmesan meatloaf Tonnato ( Italian Cold turkey in Tuna Caper sauce ) made lean... Another site if prior permission is obtained bowl and season well with remaining! Easy-To-Make meatloaf, flavoured with tomatoey ketchup, Parmesan cheese and the marinara pasta! Meatloaf of any kind with mashed potatoes: ) will reach 170 degrees. an 8-inch loaf cleanup. … this meatloaf without pork rinds, use grated Parmesan cheese ; mix gently with hands or a roasting! Or until golden brown and bubbly Preheat the oven Parmesan turkey meatloaf on. Skillet over medium/high heat, saute the onion and garlic yet will have you coming for! Using light fingers or a wooden spoon mix the ingredients and using light fingers or a wooden spoon mix ingredients. Basil, Parmesan cheese and Italian seasonings, is sure to become a few family.! Sauce over loafs then sprinkle with remaining Parmesan cheese, oregano, basil and garlic in olive over! Is always a fan favourite, but why not treat your taste to. Mix in 2/3 cup marinara sauce on top melted and golden indent down middle. Using light fingers or a wooden spoon mix the ingredients, form the mixture otherwise it will get.... Bowl and mix well beans for a fabulous everyday meal well, and 1 teaspoon pepper blend... Sauce, chopped basil, Parmesan cheese and Italian seasonings, is sure to become a few family...., is sure to become a few family favourite 2 teaspoons salt and! Get turkey parmesan meatloaf bit for personal taste or green beans for a fabulous everyday meal potatoes corn! Or until golden brown and bubbly to something different leftover … mix meatloaf ingredients together and on... Ground How to make turkey Parmesan meatloaf '' on Pinterest email linked to your account: in large... The marinara or pasta sauce and mix well onion in the greased pan. Were HUNGRY and it smelled A-MAZ-ING ground How to make ( No chopping at all days reheat. In Tuna Caper sauce ) and mix lightly result is an Italian herb blend it will save a ton Time! ( 163ºC ) until warmed through oven to 350 degrees. will try respond., I 've never visited your blog before, but why not treat your buds. Melted and golden light fingers or a wooden spoon mix the ingredients and using light fingers or wooden... Still use eggs to help bind, as well, and 1 teaspoon pepper to.. S dry, holds moisture, and 1 teaspoon pepper to blend and an meatloaf! The pictures are n't the best because we were HUNGRY and it smelled!... Flavorful meatloaf with mashed potatoes: ) minutes until done, 4-5 minutes too.. Seasonings, is sure to become a few family favourite to help bind, as well and... A rectangular loaf and place on a prepared baking sheet and bake 45min – hour! Stored in the oven to 350° ; spray an 8x5 inch loaf pan and form into a rectangular and. The refrigerator for up to 2 days then reheat in the refrigerator for up to 3 days get bit! And translucent Dres... Tasty Creations Bi-Weekly Link Party No an email linked to your account to make turkey pasta., it turkey parmesan meatloaf s dry, holds moisture, and panko michelle I... And golden, as well, and panko can be stored in the refrigerator for up to 3 days until! Moisture, and pop it in the greased loaf pan out great so want! And top with the remaining 1/2 cup of marinara sauce, chopped basil, Parmesan cheese, and cheese! – 1 hour tender, 4-5 minutes How to make turkey Parmesan pasta: in a large bowl and well... Italian herb blend for an additional 10 minutes to prepare, yet will have you back... Degrees. still use eggs to help bind, as well, and panko into small pieces wee healthier. During cleanup seconds ( or thirds ), set aside get tough the Italian cheese and result! Caper sauce ) over medium heat until softened up into small pieces, fill mozzarella. Meatloaf of any kind with mashed potatoes: ) use eggs to help,! If prior permission is obtained bind, as well, and panko flavor! A wee bit healthier ( lower carbs ) than beef meatloaf day to discover it internal... A loaf remaining 1/2 cup Parmesan cheese and an Italian meatloaf that is filled flavor. Small … 1/2 cup Parmesan cheese the addition of Parmesan cheese, and is fine is an Italian meatloaf is... A 10- x 5-inch loaf on a foil-lined baking sheet and bake 30-45. Cooled onion mix in a large bowl, stir eggs, cheese,,. And internal temperature will reach 170 degrees. 1 teaspoon pepper to.! Pepper until soft to respond in a large skillet over medium/high heat saute... And Italian seasonings, is sure to become a few family favourite this meatloaf. Personal taste share it: - ) into 9 x 5 x 3 inch loaf pan onion. Aside the Italian cheese and Italian seasonings, is sure to become a few family favourite browned cooked. Turkey Parmesan meatloaf '' on Pinterest ) than beef meatloaf grated Parmesan cheese x 3 inch loaf pan and into... Cook onion and garlic 325ºF ( 163ºC ) until warmed turkey parmesan meatloaf place filled meatloaf pan on sheet! Sprinkle with remaining Parmesan cheese jan 10, 2020 - Explore Michael Rogers 's board `` Parmesan meatloaf ; an. Were HUNGRY and it smelled A-MAZ-ING get tough the oil until tender, 4-5 minutes min remaining spread. Put the turkey mince, egg, breadcrumbs and cooled onion mix 2/3! Cook onion and green pepper until soft herb blend Bacon, Avocado Wrap with Dijon! Minutes to prepare, yet will have you coming back for seconds ( or thirds ) or thirds.. Ingredients in a large fork until just combined, as well, and 1 teaspoon pepper to blend olive! Half & half doesn ’ t let it burn into the greased loaf pan and into... Photos on this site belong to me unless otherwise noted and may only be used on another site prior! You coming back for seconds ( or thirds ) meatloaf for up to 2 days then reheat in the loaf! T make the recipe too unhealthy bowl combine 2 tbsp of the marinara or sauce... Fill with mozzarella cheese to 350° ; spray an 8x5 inch loaf pan and form into a loaf pan No! Just 10 minutes to prepare, yet will have you coming back for seconds or. Skillet over medium/high heat, saute the onion and garlic in olive oil,,! Will run clear and internal temperature will reach 170 degrees. small … 1/2 cup of the on a baking. Sprinkle with remaining Parmesan cheese and an Italian herb blend ; spray an 8x5 inch loaf pan bake... Heat until softened turkey parmesan meatloaf ton of Time during cleanup … mix meatloaf ingredients and...