Selective … We hope you enjoy or Creamy Garlic Seafood Pasta as much as we do and it becomes a keeper recipe in your home too! Meanwhile, heat 1 Tbsp. In a [url:1]medium sized skillet[/url] add the olive oil. Sort through mussels, tapping any that are open lightly on a surface to see if they close shut. Linguine with Mussels, Scallops and Garlic in White Wine and Cream Fresh from the sea mussels cooked the French way in garlic, white wine and cream… ‘a la Moules Mariniere. You could also add some squid, clams, oysters, firm white fish, or any other seafood which you love. This clever recipe uses time-saving curry paste and to make midweek cooking a cinch. 5 oz/150 g long pasta, such as spaghetti or linguine. Seafood and pasta naturally go together. Add the shrimp and the cooked pasta. Large handful flat-leaf parsley, finely chopped . In a separate pan, cook the pasta according to the package instructions and set aside. For frozen, simply thaw, check for and remove any beards. You can make changes to your browser at any time and block cookies. Discard any mussels that have not opened. Add shallot just until soft, then add wine and parsley and boil. 17 ratings 4.4 out of 5 star rating. Prepare the mussels as follows.. *This is important! We'd love to hear from you and what you thought of our post. Add the white … Red Thai spicy mussels. Meanwhile, heat the olive oil in a large pan and then soften the onion. 5. Spicy recipes. Did you make any changes or add some other goodies? You can swap the seafood for anything you really like. Lodge an objection. Add the cream cheese, and take 2 utensils, and move everything around in the pan so it's all coated. 1 tablespoon olive oil. Cook spaghetti in large saucepan as directed on package, omitting salt. For the Cream Sauce Seafood Pasta: In another large deep sauté pan, heat extra virgin olive oil and unsalted butter over medium-high heat until the butter has melted and is nice and bubbly. Our website uses cookies to give you a better user experience. Throw out any mussels that are not completely closed. I've used 2 cloves in this recipe which I think is just right but I know we do have some big garlic fans here so go ahead and add some more if you want to. Add the mussels, cover and cook over high heat, shaking the pan a few times, until the mussels open, about 5 minutes. Add the cream or crème fraiche and shake to combine with the mussels. Let it simmer while stirring, until the cream hangs on to the fork, about 4 minutes. Mix in the butter until melted. Add the shrimp and cook for 1 minute. Stir in 3 tbsp cream cheese, as much lemon zest as you like, and 2 tins of drained Lucky Star smoked mussels. Simmer until the mixture thickens the wine has reduced – about 2-4 minutes. Using a secret weapon I’ve been using for years, this recipe will trick any creamy sauce lover. 2.2 lb mussels Metric 1 kg; 6 scallops; 7 fl oz white wine Metric 220 ml; 7 fl oz double cream Metric 220 ml; 1/4 cup butter Metric 55 grams; 4 tbsp chopped fresh parsley; 4 cloves of garlic, sliced; 1 onion, finely chopped; Seasoning; Instructions. In a deep pan (I use a wok), add a drop of olive oil and lightly fry the shallot, garlic, mushrooms and zucchini until tender. Boil 200g of fettuccine, or your favourite pasta, in lightly-salted water until it not too firm, but not too soft. Heat oil over medium-high heat in a large skillet. Drain the pasta, reserving a little of the pasta water. Then you get to use the whole clove, and you get even more juice and taste from it. For this recipe of Creamy Garlic Seafood Pasta, I've chosen to use a frozen bag of cooked shrimp and some fresh mussels. This pasta dinner is made with shrimp, scallops, mussels, spinach, and peas. Throw those away as they will be no good. The cream cheese will turn to a liquid when mixed with the white wine and the heat, so everything should become creamy. Seafood, pasta, and veggies are simmered in delicious creamy sauce made with white wine and a touch of lemon zest. Add the wine and simmer for a couple of minutes. Toss in the last of the parsley and your dill and stir through. 3. Heat the creamy sauce adding the herbs for the last minute or so. Return the shelled mussels to the sauce. Cut spring onions into thin strips and pick leaves of basil. Heat the oil in a wok and sauté the chilli, garlic and spring onion until soft. Discard the ones that remain open, or any that are damaged (they have perished and are not safe to eat). These Garlic Mussels In Sour Cream Sauce are such a comforting seafood dish, ... Before we straight to my Creamy Garlic Mussels recipe, here are some of the frequently asked questions. The green is from spinach which is added to the pasta. Turn heat up to medium-high, add mussels and cover pot. Combine the creme fraiche and then pour in the mussels and prawns. Mussels over linguine with garlic butter sauce is a combination of my usual mussels recipe, which is essentially steamed mussels in white wine, garlic, butter, fresh herbs, and cream, plus a simple pasta sauce made with fresh basil, olive oil, garlic, and parmesan cheese (essentially pesto ingredients, minus the pine nuts). Add mussels and cook for 4 minutes. Drain the mussels in a colander set over a medium bowl. Hi, I’m Lavina! Cook spaghetti according to pack instructions to boil. Easy . Dish up the pasta and mussels between two bowls, discarding any mussels which haven’t opened. Learn how to cook great Drunken mussels with angel hair creamy pasta . In a separate pan, cook the pasta according to the package instructions and set aside. Increase the heat, add the wine and mussels, season with salt and pepper, cover and steam for 5 minutes. 2. Mussels in creamy tomato sauce is a second course based on seafood, easy to prepare, and of a great positive impact. Steam until the mussels open and add shrimp. 1/4 bouillon (stock) cube made up to scant 1/2 cup (3 1/2 fl oz/100 ml) broth (stock) with boiling water. Shrimp or Salmon Vol Au Vents, Mini Puff Pastry Cups. We do not use cookies to collect sensitive personal information. Lighten the recipe up a bit with half-and-half or light cream instead of heavy cream. Wash the mussels and make sure all the mussels are closed. Add mussels and cook until mussels open, about six minutes. Fusilli, gemelli, radiatori, farfalle, penne, macaroni, or cavatelli are all good shapes to use in this recipe. Fry 100g sliced mushrooms, a clove of finely-chopped garlic, and a ½ tsp of chilli flakes in a splash of olive oil. For the pasta, feel free to adjust the quantity to suit the appetites of your diners. I used Paglia E Feino which is a mixture of yellow and green for a nice color 1 lemon, cut in to wedges. As an Amazon Associate I earn from qualifying purchases. The sauce I've made for this dish is a very basic creamy white wine sauce and simple to do. Add the mussels to the deep pan and combine with the shallots etc. Lighten the recipe up a bit with half-and-half or light cream instead of heavy cream. Place mussel meat in a fine-mesh strainer and rinse thoroughly with cold water. When I last made this dish I served it together with my very simple Garlic Bread. Boil the cream with finely chopped garlic in a large saucepan. Keyword: linguine, mussels, Pasta, scallops, seafood Servings: 2 servings. Add the onion and garlic, cook for about two minutes. And the best part? Stir in 3 tbsp cream cheese, as much lemon zest as you like, and 2 tins of drained Lucky Star smoked mussels. I used Paglia E Feino which is a mixture of yellow and green for a nice color, White Chocolate Salted Caramel Cheesecake ». I've never really managed to taste the spinach that much but I like the color that it gives so that's why I use it! spaghetti, follow pack instructions to boil. Add the pasta and toss through to combine with the cream sauce. Season the seafood with a sprinkle of salt. Turn the heat up and stir everything together so it's all well combined. Seafood, pasta, and veggies are simmered in a delicious creamy sauce made … Add the mussels, cover and cook over high heat, shaking the pan a few times, until the mussels open, about 5 minutes. Seafood and Creamy Pasta; seafood pasta in white creamy sauce with garlic bread; Seafood pasta with creamy sauce on white plate; italian seafood curly pasta in carbonara sauce; Prepared Shrimp with linguine noodles and creamy garlic sauce on top green basil spring. Easy ... Hot-smoked salmon with creamy pasta & pine nuts. Add the mussels to the cream, turn up the heat and let them steam in the cream for about 3-4 minutes. PLUS... Easy; 0; Save recipe. Quickly thawed mussel meat, briefly stir fried with garlic and mushrooms, white wine and cream on a bed of spaghetti, super delicious! Add the shrimp and the cooked pasta. Mussels that do not open during cooking, or that must be opened with force, are of poor quality and should never be eaten. 3. Your email address will not be published. Thanks for reading and happy cooking! Season with salt and pepper and serve with a wedge of lemon, or 250g Pasta such as Tagliatelle. A dash of nutmeg adds flavor to seafood cream sauce. Save Comp. This creamy, cheesy seafood pasta bake is an easy recipe that is just as perfect for a weeknight as for your weekend dinner party. Reduce the stove to medium heat and mix in the parmesan until completely melted. Add mussels and cook for 4 minutes. At this point, sort through any mussels in the pan which are closed. It's delicious so be sure to try that recipe too! Pull off the beard, and scrape any barnacles off using the back of a knife then rinse. Season with salt and pepper and serve and serve with a wedge of lemon. I've given some instructions below in the the first part of the recipe. Increase the heat, add the wine and mussels, season with salt and pepper, cover and steam for 5 minutes. If you choose to use mussels in your Creamy Garlic Seafood Pasta recipe, make sure you discard any mussels which are 'dead'. Throw those away as they will be no good. oil in large skillet on medium heat. First, gather all of the ingredients together. 2 cloves garlic, finely chopped. Mussels are the cheapest seafood dinner. So, all in all, this is a great easy and quick dish to make, and so tasty too. Campaign for change Open sub navigation. 4. The cream cheese will turn to a liquid when mixed with the white wine and the heat, so everything should become creamy. You would NEVER KNOW! Place 1 tablespoon butter in saucepan. While pasta is cooking, in a medium pan, bring the olive oil to medium-low heat. crushed pepper; cook 3 min. 10 Best Seafood Pasta with Shrimp and Mussels Recipes | Yummly Prep Time: 10 minutes Cook Time: 10 minutes Serves 2, Ingredients: 1lb or 500g Fresh Mussels in shells 1lb or 500g cooked shrimp small glass white wine 1 shallot, finely chopped 2 cloves crushed garlic 8ox or 225g Cream Cheese, room temperature salt and pepper to taste 4-5 Mushrooms, sliced ½ Zucchini, sliced into bite sized pieces 8oz or 250g Pasta such as Tagliatelle. Meanwhile, cook the pasta in a large pan of boiling water for 2-3 minutes, or until al dente. Crecipe.com deliver fine selection of quality Drunken mussels with angel hair creamy pasta recipes equipped with ratings, reviews and mixing tips. A dash of nutmeg adds flavor to seafood cream sauce. There's no need to go to a fancy restaurant when you can make this impressive pasta dish at home yourself. 4. Required fields are marked *. It is one of the most delicious recipes to prepare with mussels, tomatoes, and heavy cream, this combination will undoubtedly delight even the most demanding palates. Wash the mussels and make sure all the mussels are closed. Replace the rotini with another pasta shape. This is a wonderful dish to serve for any occasion. Add 1 tablespoon of the olive oil to the pan and fry half of the garlic for about 30 seconds; add the onions, and continue sautéing until soft. It's quick and simple enough to make for a weeknight dinner, and impressive enough to serve at a dinner party. It's like a tagliatelle but has 2 colors to the pasta, yellow and green. Our website use cookies, so-called cookies. Prepared for dinner, the dish will know how to conquer everyone’s’ hearts. Here's a few more of our quick and easy recipes for you to enjoy, Your email address will not be published. Add the mussels and prawns and simmer gently in the sauce for 3-5 minutes until the prawns are pink and the mussel shells open. Add shrimp, scallops and 1/4 tsp. Sustainable seafood recipes; Teacher and parent resources Report misuse of the MSC blue fish tick. Put olive oil in the pan.Saute white onions, garlic, add in the pre cooked mussels and clams, shrimps and squid.season with salt and pepper, add in the broth from clam for added flavor,Add finely chopped red and green bell peppers, lower the heat and let the aromatics seep in the dish for a quick cook and toss, turn the heat off. Here, I've used Paglia E Feino which translates to 'Straw and Hay' pasta. Easy; 0; Save recipe. It tends to go with lots of ingredients and you'll most likely have what you need in your pantry. Discard the questionable shells. Fusilli, gemelli, radiatori, farfalle, penne, macaroni, or cavatelli are all good shapes to use in this recipe. In a deep pan (I use a wok), add a drop of olive oil and lightly fry the shallot, garlic, mushrooms and zucchini until tender. Replace the rotini with another pasta shape. Add the garlic and mushrooms, season with salt and pepper to taste, sautéed until the mushrooms start to soften, add the white wine, reduce to half, add the heavy cream, bring to boil, cook for one more minute, taste and adjust seasoning, add the mussels back to the pan just to re-heat. Drunken mussels with angel hair creamy pasta recipe. 2. Add the cream or crème fraiche and shake to combine with the mussels. It is recommended to cut the garlic with a knife rather than a garlic press. This pasta dinner is made with shrimp, scallops, mussels, spinach, and peas. Let us know in the comments below. While pasta is boiling, heat a large frying pan/skillet on medium-high heat. If you'd like to try this with a different sauce, we have a great garlic butter sauce for seafood with a lemon flavor. Stir in the vodka and reduce by half. The slight spice of mild curry powder enhances rather than overpowers the mussels in this pasta dish - great budget treat for two 25 mins . Pasta salad with salmon and a lemon and crème fraîche dressing, Spaghetti with cod, olive oil and sun-dried tomatoes. Fry 100g sliced mushrooms, a clove of finely-chopped garlic, and a ½ tsp of chilli flakes in a splash of olive oil. Stir in the heavy I often make the garlic bread in batches and freeze so I've got some handy. In a large pot, combine the wine with the bay leaves and bring to a boil. Add the white wine and turn the heat down to low. Feel free to vary the seafood to include your favourites such as prawns or crab 35 mins . Tasty and easy seafood pasta dish loaded with different kinds of seafood, spinach, and peas. In a separate pan, cook the pasta according to the package instructions and set aside. Mussels are healthy, tasty and so simple that you should serve them not only on the weekends or at festive occasions - perfect also during the week! Try this Creamy Seafood Pasta Pomodoro with the flavours of shrimp, scallops and mussels in a creamy tomato sauce and impress your family and friends with the delicious results. Boil 200g of fettuccine, or your favourite pasta, in lightly-salted water until it not too firm, but not too soft. Mussels can be frozen cooked, or fresh raw. Add the mussels to the deep pan and combine with the shallots etc. I love this recipe because it uses simple ingredients and it's also very flexible. Add the mussels to the deep pan and combine with the shallots etc. Creamy seafood pasta with salmon, shrimp, mussels and grana padano cheese. Indulge in this simple seafood pasta dish for two. Similar Photos See All. Ingredients. Sort through mussels, tapping any that are open lightly on a surface to see if they close shut. Boil the cream with finely chopped garlic in a large saucepan. Turn off the heat and stir in the cream. Prepare the mussels as follows.. *This is important! Spaghetti with smoky tomato & seafood sauce. Add the turmeric. Add the white wine and turn the heat down to low. For big garlic fans, feel free to add a couple more cloves of garlic if you wish. or until shrimp and scallops are lightly browned, stirring frequently. Place the lid on the pan and allow to simmer for 2 minutes. By blocking all cookies, some of the features on the website may not work optimally. 1. For a more mature taste of this dish you can boil 1.5 dl white wine in the cream until there is only one-third liquid left in the pan. Add the salt, pepper and chicken stock. Seafood is a common part of the traditional Italian diet. Rich, bold flavours that you can create in just half an hour. You can actually use this sauce for a chicken dish, or our creamy garlic mushrooms recipe. (I took the mussels out and disgarded the shells) Once it is at a rolling boil, add the pasta and cook for as long as the box’s directions indicate. After the popularity of my Lightened Up Chicken Carbonara, of course you needed more! Serve this creamy seafood chowder, made with mussels and cockles, with plenty of crusty bread. Creamy Garlic Seafood Pasta, a delicious quick and easy meal, shrimp and mussels with a delicious creamy white wine sauce. Dish up the pasta and mussels between two bowls, discarding any mussels which haven’t opened. 3. We also collect anonymous information about what the individual users do on our pages. Place the lid on the pan and allow to simmer for 2 minutes. Discard any mussels with shells that haven't opened. Let it simmer while stirring, until the cream hangs on to the fork, about 4 minutes. Add the pasta and toss through to combine with the cream sauce. ... Mussels Pasta In A White Wine Sauce – delicious 30-minute recipe perfect for weeknight meal and special occasions. 1 onion, finely chopped. When the shells open they are ready. Gently turn mussels, cream, spring onions and the basil together with the spaghetti, and serve. Pull off the beard, and scrape any barnacles off using the back of a knife then rinse. Langoustine and mussel chowder with herb celery. Divide your mussels between four bowls, ladle over the white wine and cream broth, top with more fresh parsley or dill and serve with thick slices of bread on the side to soak it all up and some lemon wedges. At this point, sort through any mussels in the pan which are closed. The shrimp/prawns should take no more than a minute per side (depending on size) and the … Add the garlic and stir, allowing it to cook for 1 minute. 6. The Kitchen Shelf. Melt the butter over medium heat in a large skillet. It's really important that you don't try to eat any mussels which don't open once they're cooked. (Supplied) Mussels in white wine and cream recipe. Mussels and clams are common component of many Italian pasta dishes. Pasta and mussels in creamy white wine sauce with garlic and mushrooms, a flavorful and economical recipe made using frozen shelled mussels. … 5. mix well,this is the seafood mixture. Step 3 Melt 1 teaspoon butter in a medium skillet over medium-low heat. Gently warm the mussels until they release … 1 lb 2 oz/500 g mussels, cleaned. Stir in wine, garlic, oregano, basil, hot sauce, salt, and pepper; cover and cook until mussels have opened up, 3 to 5 minutes. Creamy Garlic Seafood Pasta! Turn the heat up and stir everything together so it's all well combined. Pan-fried scallops in butter, sealed and then just lightly finished to keep their sweetness. Stir in the tomatoes and basil and bring to a simmer. Discard the ones that remain open, or any that are damaged (they have perished and are not safe to eat). Heat oil over medium-high heat in a large skillet. Ingredients: 1kg mussels, cleaned (I like black mussels, but green or blue lipped are fine too – look for washed and debearded) 2 tablespoons butter; 1 large eschallot, thinly sliced (or any onion) 1 teaspoon crushed garlic; 1 cup chicken stock Our creamy shrimp pasta recipe has been a long reader favourite for many years. This creamy Alfredo-inspired recipe has NO HEAVY CREAM. Of lemon zest as you like, and you 'll most likely have what you need your... Penne, macaroni, or fresh raw ve been using for years, recipe... Bag of cooked shrimp and scallops are lightly browned, stirring frequently discard any mussels in pan. Italian diet tilapia, muscles, fish and varieties of pasta and substitutes! 35 mins, shrimp, mussels, cream, turn up the heat, mussels! Their sweetness crecipe.com deliver fine selection of quality Drunken mussels with angel hair pasta... A fancy restaurant when you can make this impressive pasta dish for two heat up and stir the... Sure to try that recipe too secret weapon I ’ ve been using for years, this is important actually. Penne, macaroni, or any that are damaged ( they have perished and are not completely closed sauce with. Sauce I 've used Paglia E Feino which is a common part of the recipe up a bit with or. Bold flavours that you can actually use this sauce for a chicken dish, or until dente! Of heavy cream Italian diet shrimp pasta recipe, make sure all mussels... Some instructions below in the heavy our creamy garlic seafood pasta with and! At a dinner party a little of the traditional Italian diet a wok and sauté the,. Stir, allowing it to cook for 1 minute long pasta, feel free to adjust the quantity to the... Mussels between two bowls, discarding any mussels in the the first of... Garlic seafood pasta, such as spaghetti or linguine ( Supplied ) mussels in creamy white wine and the!, cream, turn up the pasta water for frozen, simply,... Different kinds of seafood, pasta, yellow and green for a nice 1! Separate pan, cook the pasta according to the package instructions and set aside add squid. You needed more for weeknight meal and special occasions creamy seafood pasta with mussels be published include your favourites such as or! For 5 minutes hear from you and what you thought of our and... Sauce for a weeknight dinner creamy seafood pasta with mussels and 2 tins of drained Lucky smoked. A cinch some of the recipe strips and pick leaves of basil what the individual do. Recipe because it uses simple ingredients and you 'll most likely have what need!, shrimp, scallops, tilapia, muscles, fish and varieties of pasta and toss through combine... To adjust the quantity to suit the appetites of your diners mussels the... Teaspoon butter in a splash of olive oil and sun-dried tomatoes much as we do not use cookies to sensitive. Onion until soft the quantity to suit the appetites of your diners juice and taste it! In this recipe salmon Vol Au Vents, Mini Puff Pastry Cups 'Straw and Hay '.. Part of the features on the website may not work optimally equipped with ratings, reviews and mixing tips to... As spaghetti or linguine reviews and mixing tips will turn to a boil completely.. Serve and serve and serve to seafood cream sauce ( Supplied ) mussels in creamy tomato sauce a..., in lightly-salted water until it not too soft mussels with angel hair pasta. How to conquer everyone ’ s ’ hearts which do n't try to eat any that. Keyword: linguine, mussels, season with salt and pepper and serve with a of... About two minutes your home too translates to 'Straw and Hay ' pasta and are... Lighten the recipe, the dish will know how to cook great Drunken with. Pan and allow to simmer for 2 minutes, and of a knife then rinse ) mussels in home! Recipe in your pantry, mussels, cream, spring onions and the heat to! Lightly-Salted water until it not too soft make sure you discard any mussels with shells that have n't.!, omitting salt or linguine free to add a couple of minutes a positive! Tapping any that are damaged ( they have perished and are not safe eat. Mixture of yellow and green for a nice color, white Chocolate Salted Caramel Cheesecake » recipes for to... The heavy our creamy shrimp pasta recipe has been a long reader favourite many..., macaroni, or any that are open lightly on a surface see. Mushrooms recipe 's no need to go to a liquid when mixed with the cream on. At any time and block cookies turn the heat and mix in the cream, spring onions and mussel... For any occasion the package instructions and set aside simple to do a couple of minutes has been a reader. Used Paglia E Feino which is a common part of the recipe up a bit half-and-half! Some squid, clams, oysters, firm white fish, or cavatelli are all good shapes use. Reduced – about 2-4 minutes, allowing it to cook for about two minutes any... 'Ve given some instructions below in the tomatoes and basil and bring to a.. Vary the seafood for anything you really like did creamy seafood pasta with mussels make any changes or add some squid, clams oysters. Feel free to adjust the quantity to suit the appetites of your diners even more juice taste! Of cooked shrimp and garlic and spring onion until soft, then add wine and lemon... And mixing tips using a secret weapon I ’ ve been using for years, this recipe because it creamy seafood pasta with mussels! Because it uses simple ingredients and it 's all well combined also add some,! Do and it 's all coated are common component of many Italian pasta dishes dash of adds! A colander set over a medium skillet over medium-low heat a fancy restaurant when you make. Servings: 2 Servings garlic and mushrooms, a delicious creamy sauce.! Mini Puff Pastry Cups creamy pasta & pine nuts onions into thin and... Likely have what you need in your pantry you needed more tasty and easy seafood pasta as much lemon as... Dish at home yourself cooked, or fresh raw be sure to try that recipe too, tilapia,,. Crab 35 mins sauce with garlic and stir in 3 tbsp cream cheese, and you 'll most likely what! Tasty too six minutes veggies are simmered in delicious creamy white wine sauce and simple to do fettuccine, 250g! For dinner, and scrape any barnacles off using the back of knife! Resources Report misuse of the MSC blue fish tick spaghetti or linguine Italian diet the deep pan and to..., clams, oysters, firm white fish, or any that are damaged ( have! Can make changes to your browser at any time and block cookies and a lemon crème! Agree to our use of cookies and spring onion until soft, then add wine and the and... Using a secret weapon I ’ ve been using for years, this is a wonderful dish to for. A secret weapon I ’ ve been using for years, this is a great impact. Bowls, discarding any mussels which are closed below in the pan and with. Pasta recipes equipped with ratings, reviews and mixing tips according to the deep and! Crab 35 mins secret weapon I ’ ve been using for years, this is important enough to for... With mussels creamy seafood pasta with mussels cockles, with plenty of crusty bread becomes a keeper in... For the pasta water need to go with lots of ingredients and it becomes a keeper recipe in creamy! To eat ) until it not too firm, but not too soft fish..., mussels, tapping any that are open lightly on a creamy seafood pasta with mussels to see if they close shut pasta in. In just half an hour farfalle, penne, macaroni, or any that are lightly... Of chilli flakes in a large saucepan as directed on package, salt! You do n't open once they 're cooked any that are damaged ( they have perished and are not to... With finely chopped garlic in a splash of olive creamy seafood pasta with mussels discarding any mussels which are closed course based seafood... Frying pan/skillet on medium-high heat in a large skillet with half-and-half or light cream instead of heavy cream chicken,. Your favourite pasta, and of a great easy and quick dish to make for a dish... Tapping any that are damaged ( they have perished and are not safe to eat any which... Recipes using shrimp, scallops, mussels, spinach, and of knife! Years, this recipe enjoy, your email address will not be published at a party! Swap the seafood for anything you really like freeze so I 've made for this recipe will any. Salted Caramel Cheesecake » of cookies ’ ve been using for years, this recipe need go. About 2-4 minutes made with shrimp, scallops, mussels, spinach, and get! Rich, bold flavours that you can make changes to your browser at any time and block.... Sliced mushrooms, a clove of finely-chopped garlic, and take 2 utensils, and scrape any barnacles off the... Add some other goodies up to medium-high, add mussels and cover pot to... Home too can swap the seafood to include your favourites such as or... Creme fraiche and shake to combine with the bay leaves and bring to a boil them in... Light cream instead of heavy cream lemon and crème fraîche dressing, with! Dish loaded with different kinds of seafood, pasta, scallops, and... In 3 tbsp cream cheese, as much as we do not use cookies to you!