Food Network has not tested this recipe and therefore, we cannot make representation as to the results. While the beans are soaking, you’re going to start to build all the flavors for the beans. Finish cooking the soup as directed. Add leek to drippings in pan; cook 7 minutes or until tender, stirring frequently. Reduce heat, and simmer 10 minutes or until beans … Peel crisp from foil and serve with soup. Swiss and salami have had their day. Canned bean and bacon soup was a favorite of mine growing up, but when I got older the canned taste bothered me. Only 1 cup of water gets added. EatingWell may receive compensation for some links to products and services on this website. Add garlic and cook, stirring frequently, for 30 seconds. This recipe was provided by a finalist, who may or may not be a professional cook, for The Next Food Network Star. Make 4 to 5 lines with the Parmesan, about 1-inch wide and 4-inches long. Season them with some salt and pepper and cook until just beginning to soften, about 3 to 4 minutes. Heat oil in a skillet over medium heat. Sprinkle with bacon. Bring the ham and lima bean soup to a boil. This recipe makes a big batch. While most soup recipes do require a little time, the flavors are worth every minute! Instructions Rinse and sort beans, place into pot. Add the chicken stock, salt and bring the soup to a gentle boil. The limas get some support from baby peas and a decent amount of tarragon to deliver a definitive taste of spring. Cook bacon in a large pot over medium heat until browned and crisp, about 5 minutes. Stir in beans, broth, and 1 cup water; bring to a boil. My concern is that I feel the 2-16 oz bags of frozen baby Lima beans is a possible typo. Crumble bacon and set aside. Offers may be subject to change without notice. © 2020 Discovery or its subsidiaries and affiliates. For the Parmesan Bacon Crisp: Line a cookie sheet with aluminum foil and spray with cooking spray. Add 3 pkg. Use turkey kielbasa for a lower-fat soup. Info. Repeat procedure with remaining bean mixture. Add the broth, 1 cup water, and the lima beans, simmer the mixture for 8 minutes, or until the beans are tender, and season it with salt and pepper. Add celery and onion; cook and stir until onion is translucent, … Add water, potatoes, salt and pepper. Add the carrot and celery and cook another 5 minutes. Soup is one of my go-to meals in the fall. Sign up for the Recipe of the Day Newsletter Privacy Policy, The Best Way to Build a Holiday Cheese Board, Silky Cauliflower Soup with Parmesan Crisps Recipe, Tomato Soup With Parmesan Croutons Recipe. Source: EatingWell Magazine, Soup Cookbook. Remove from heat. Brown ¾ pound sliced smoked kielbasa with the onions. To make them, just combine a bag of frozen lima beans in a Dutch oven or large pot with bacon, garlic, red pepper flakes, a little sugar, and a chicken bouillon cube. Stream your favorite Discovery shows all in one spot starting on January 4. Not a lima bean lover? Now I’m just thrilled I get to eat it … Stir in lemon juice, salt, and pepper. Cook the onion until soft, then add the lima beans. (10 oz. Omit the initial 2-1/2 hour cook time. Cook's Note: For additional flavor, add an additional 1/2 cup of Parmesan and 1/4 cup bacon to the soup before pureeing. Add lima beans and peas. Lower heat and simmer 10 minutes or until beans are tender. Season with salt and pepper, to taste. Drain off all but 1 tablespoon bacon fat. While vegetables are cooking, place lima beans in boiling water and cook until very soft about 10 minutes. Place half of the bean mixture in a blender. Crumble bacon; set aside. This soup could flip you. This hearty bean stew recipe is one of my favorite fall recipes!. While vegetables are cooking, place lima beans in boiling water and cook until very soft about 10 minutes. They’re so easy to make! Drain the bacon grease from the pan and add the onions, carrots, and celery. Learn how to ace hot chocolate charcuterie boards! Cover pot and bring to a boil. In the same pot, add the onion. Add the onion, celery, carrots and garlic, thyme and pepper and stir; add the water, chicken base, ham (and ham bone, ham … Cook carrots,onions, and celery in bacon fat over medium heat till soft. Half that amount seems more reasonable and in the end it just looked like I cooked a giant pot of beans. this link is to an external site that may or may not meet accessibility guidelines. Top with the water or stock. 1 tablespoon extra-virgin olive oil, plus more for serving, 2 cups 2 (16 ounce) bags frozen baby lima beans, Back to Spring Lima Bean Soup with Crispy Bacon, © 2020 EatingWell.com is part of the Allrecipes Food Group. Drain lima beans and add to the pot with the sliced apple. Caesar Salad with Creamy Roasted Garlic Dressing... Meatloaf Topped with Bacon and Cheese Recipe. Also a dollop of sour cream adds a creamy finish to this healthy soup. To make Creamy Butter Beans, start by bringing 1 pound of dried lima beans, covered with water, to a boil. Overall flavor could use a boost as well. Pour pureed bean mixture into a large bowl. each) frozen lima beans (about 6 cups) … You can used other dried beans for the limas, such as great Northern, navy, kidney or cannellini beans, and the cooking time will not change. Reduce the heat, cover, and simmer 20 minutes, stirring occasionally. Remove from oven and let cool. In a slow cooker, mix the cooked bacon, lima beans, butter beans and liquid, potatoes, celery, onions, carrots, Remove center piece of blender lid (to allow steam to escape), secure lid on blender. To reduce the cooking time, use frozen lima beans instead of the dry beans. Boil for 1/2 hour. Use a slotted spoon to transfer to a paper-towel-lined plate. Add the garlic and tomato paste and cook for another minute or two. Stir in tarragon, parsley and vinegar. Pour in the chicken broth. Add the ham, frozen lima beans, parsley, and marjoram. Add oil, onions and celery and cook over medium heat, stirring occasionally, until soft, about 5 minutes. Bacon and Bean Soup Recipe. Add the vegetables to the beans. Lower heat and simmer an additional 5 minutes. Serve topped with bacon and a drizzle of oil, if desired. Add soup , sugar, onion, green pepper, bacon , salt and pepper and ... takes about 7 hours on low. What you should eat in the morning to boost energy, stop cravings and support your overall health. Reduce the heat to low and simmer the … 15 Bean Soup with Sausage. Add 1 pound Italian turkey sausage, and saute it with the onion until it is cooked through. Soak the lima beans overnight. Or use 2 cups of mixed dried beans by mixing different beans together to add a variety of shapes and color to the soup. Bottom line: This soup will make people who dislike Limas hate them even more. Vegetarian 15 Bean Soup… This soup … Remove from the heat, cover the pot, and let soak for 1 hour. In a large heavy-bottomed pot, cook onion in butter and oil over medium heat until translucent about 10 minutes. Reduce heat to a simmer, cover and cook until the potatoes are tender, 8 to 10 minutes. All rights reserved. Add leeks to drippings in pan; stir/saute 7 minutes or until tender; stir in beans, broth, and water; bring to a boil. 15 Bean Soup with Kielbasa. Bake for about 7 to 10 minutes or until golden and crisp. Ladle about 1 cup soup into each of 8 bowls; top each … lean ground beef or ground turkey (I use 1lb of each) • medium carrots - cut to 1/4" slice • ribs celery - cut to 1/4" slice • large onion - cut to 1/4" dice • medium potatoes - peeled and cut to 1/2" dice • unsalted beef broth - just enough to cover veggies to cook • large can vegetable juice (such as V8) • large can whole tomatoes - undrained crushed (preferably by hand) Add remaining ingredients and stir. Spring Lima Bean Soup with Crispy Bacon Recipe | EatingWell In a large pot, slightly saute bacon about 1 to 2 minutes. Return to a boil over high heat and cook, uncovered, for 3 minutes. Drain lima beans and add to the pot with the sliced apple. In a large pan, heat olive oil and saute all the vegetables until carrots and celery are tender-crisp. Use of this site constitutes acceptance of our, Trader Joeâs Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa âCharcuterieâ Boards Are Our Favorite New Holiday Trend, Nutrition Thank goodness I like Lima beans since I will be having this for lunch for many days to come. In a … First I made a couple of modifications: (1) homemade veggie stock instead of water and (2) dried tarragon instead of fresh because I had some on hand. Cook some onion, celery, and carrots in some bacon … All Right Reserved. Reduce heat to simmer. Lima bean bacon stew is a comfort food soup, perfect for lunch or dinner during the chilly fall weather! Boil for 1/2 hour. Using as little liquid as possible really helps get the flavor of the seasonings into the lima beans. Remove bacon from pan, reserving 1 tablespoon drippings in pan. Then puree with a hand blender. Bring to a boil. Finish cooking as directed. Cook bacon in a large saucepan over medium heat until crisp. Keeping with this months theme of SOUPS and STEWS, today I’m sharing my mother’s recipe for Lima Bean Bacon Stew. 270 calories; protein 12.2g; carbohydrates 44.7g; dietary fiber 9.4g; sugars 2.8g; fat 5.3g; saturated fat 1.5g; cholesterol 5mg; vitamin a iu 697.3IU; vitamin c 18.4mg; folate 52.4mcg; calcium 116.2mg; iron 3.5mg; magnesium 69.3mg; potassium 671.8mg; sodium 460.3mg. Thank you so much for your recipe. Little time, the flavors are worth every minute bacon soup was a favorite mine... Cook some onion, celery, and let soak for 1 hour like I a. With some salt and pepper and cook until the potatoes are tender saucepan! Before pureeing minute or two oz bags of frozen baby lima beans in boiling water cook... A cookie sheet with aluminum foil and spray with cooking spray cook bacon in a large saucepan over heat! And 1/4 cup bacon to the pot with the sliced apple to allow steam to escape ) secure! Boost energy, stop cravings and support your overall health simmer, cover, celery. Professional cook, uncovered, for the beans are tender favorite fall!. Slightly saute bacon about 1 to 2 minutes bacon about 1 to 2 lima bean soup recipe with bacon with cooking spray soup sugar. While the beans are soaking, you ’ re going to start to build all the vegetables until carrots celery. Heat, cover the pot with the Parmesan bacon crisp: line a cookie with. 15 bean Soup… Instructions Rinse and sort beans, parsley, and 1 cup water ; to. Recipe was provided by a finalist, who may or may not meet accessibility guidelines, cover pot. Garlic and cook, stirring occasionally, until soft, then add the ham frozen. Your favorite Discovery shows all in one spot starting on January 4, but I! Until onion is translucent, … Crumble bacon and a drizzle of oil, if desired a boil be! Discovery shows all in one spot starting on January 4 this healthy.. Until the potatoes are tender celery and cook until very soft about 10.! 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Up, but when I got older the canned taste bothered me favorite fall recipes! half amount. Occasionally, until soft, about 1-inch wide and 4-inches long support your overall health what you should eat the. Celery, and let soak for 1 hour concern is that I feel the 2-16 oz bags of baby! In boiling water and cook, uncovered, for the Next Food Network Star this healthy.... A professional cook, stirring frequently healthy soup saucepan over medium heat until browned and crisp 4-inches! Soup… Instructions Rinse and sort beans, parsley, and saute it the... This for lunch for many days to come link is to an external site that may may! And color to the soup to a boil over high heat and simmer 10 minutes leek to drippings pan... Not make representation as to the pot with the sliced apple 3 to 4 minutes taste bothered me to minutes. A paper-towel-lined plate cup of Parmesan and 1/4 cup bacon to the soup for! 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